Meier’s is located on a six acre site just north of the Cincinnati city limits. The winery has bonded winery premises and distilled spirits plant. The operation can process, blend and bottle a variety of products including table wines, dessert wines, vermouths, and sparkling wines. The bottling plant has three modern bottling lines and the unique ability to carbonate and pasteurize sparkling flavored water and juice products. In addition, the winery has rail siding for handling rail cars to compliment its bulk storage and warehouse facilities.